Mas Doix 1903 Coma de Cases Vinya Classificada 2020
Crafted by Mas Doix, a distinguished winery nestled in the rugged terrain of Priorat, Catalonia, Spain, this wine is a testament to the region's unique terroir and the winery's commitment to quality.
100% Grenache. Delicate red berry flavors imbued with a rustic forest essence, accompanied by subtle hints of forest floor and a touch of white pepper. Notes of dried citrus peel and a pronounced red licorice spice add complexity to the palate.
85 year-old Grenache vines (100%) Steep slate hillsides (400/500 m). Hand harvest grapes using 10kg boxes. 100% destemmed grapes.Berry by berry selection on the sorting table. Fermentation in an open 400-liter French oak barrel. Ageing for 10 months in third year French oak barrel. Bottled unfined and unfiltered.
100% Grenache. Delicate red berry flavors imbued with a rustic forest essence, accompanied by subtle hints of forest floor and a touch of white pepper. Notes of dried citrus peel and a pronounced red licorice spice add complexity to the palate.
85 year-old Grenache vines (100%) Steep slate hillsides (400/500 m). Hand harvest grapes using 10kg boxes. 100% destemmed grapes.Berry by berry selection on the sorting table. Fermentation in an open 400-liter French oak barrel. Ageing for 10 months in third year French oak barrel. Bottled unfined and unfiltered.
$633.02
Mas Doix 1903 Coma de Cases Vinya Classificada 2020—
$633.02
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Description
Crafted by Mas Doix, a distinguished winery nestled in the rugged terrain of Priorat, Catalonia, Spain, this wine is a testament to the region's unique terroir and the winery's commitment to quality.
100% Grenache. Delicate red berry flavors imbued with a rustic forest essence, accompanied by subtle hints of forest floor and a touch of white pepper. Notes of dried citrus peel and a pronounced red licorice spice add complexity to the palate.
85 year-old Grenache vines (100%) Steep slate hillsides (400/500 m). Hand harvest grapes using 10kg boxes. 100% destemmed grapes.Berry by berry selection on the sorting table. Fermentation in an open 400-liter French oak barrel. Ageing for 10 months in third year French oak barrel. Bottled unfined and unfiltered.
100% Grenache. Delicate red berry flavors imbued with a rustic forest essence, accompanied by subtle hints of forest floor and a touch of white pepper. Notes of dried citrus peel and a pronounced red licorice spice add complexity to the palate.
85 year-old Grenache vines (100%) Steep slate hillsides (400/500 m). Hand harvest grapes using 10kg boxes. 100% destemmed grapes.Berry by berry selection on the sorting table. Fermentation in an open 400-liter French oak barrel. Ageing for 10 months in third year French oak barrel. Bottled unfined and unfiltered.
