Dry grown, handpicked and basket pressed. A blend of 90% Cabernet Sauvignon (made up of 65% clone 5 and 35% clone 337) and 10% Malbec. Aged for 12 months in French oak 50% new.

Aroma: Lifted notes of blueberry and blackcurrant, violet characters and typical Margaret River cassis amongst cinnamon and clove.

Palate: Primary fruits carry over to palate, with evidence of blackberry and briar (forest fruits)

Acid is driven with support from dusty tannin profile will ensure a long life.

Recommend cellaring until 2035