Appearance: Pale golden hue. 

Nose: Rich aromas of sandalwood and sugar cane, with subtle hints of banana and fig. 

Palate: Creamy and well-balanced, showcasing notes of sugar cane, demerara, banana, and fig, complemented by spices from the French oak aging. 

Finish: Long-lasting with a lingering spice aftertaste. 

Overall: A distinctive cachaca aged in French oak and Brazilian barrels, offering a harmonious blend of fruity and spicy flavours.