Sourced from grapes grown from some of the most choice land in the surrounding region of La Motte en Provence, consisting primarily of Grenache, Rolle (Vermentino) and Cinsault.

Aromas of peach, white cherry and white raspberry mingle together. The palate displays flavours of dried cherry, liquorice, cream and spice. Finishes with notes of dried mango and hints of sage honey.